APLIKASI JUS BUAH MENGKUDU (MORINDA CITRIFOLIA L.) DENGAN CAMPURAN MADU TERHADAP RESIKO KETIDAKSTABILAN TEKANAN DARAH PADA KLIEN HIPERTENSI

Udiniyah, Shiva (2019) APLIKASI JUS BUAH MENGKUDU (MORINDA CITRIFOLIA L.) DENGAN CAMPURAN MADU TERHADAP RESIKO KETIDAKSTABILAN TEKANAN DARAH PADA KLIEN HIPERTENSI. Diploma thesis, Tugas Akhir, Universitas Muhammadiyah Magelang.

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Item Type: Karya Ilmiah (Diploma)
Pembimbing: Ns. Kartika Wijayanti, M.Kep., (0623037602) dan Ns. Eka Sakti W, M.Kep, (0601108801)
Uncontrolled Keywords: Jus Buah Mengkudu (Morinda Citrifolia L.), Campuran Madu , Resiko Ketidakstabilan, Tekanan Darah, Hipertensi
Subjects: R Medicine > RT Nursing
Depositing User: Sulistya Nur Ginanjar, SIP.
Date Deposited: 19 Oct 2019 03:55
Last Modified: 19 Oct 2019 03:55
URI: http://eprintslib.ummgl.ac.id/id/eprint/761

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